Monday, November 2, 2009
Is it safe to eat fish packaged in cans, like salmon and sardines?
Ask George:: "Some of the studies showed contamination of the fish with BPA, and some did not. But to err on the safe side, we recommend that you avoid purchasing either canned salmon or canned sardines in vinyl-lined cans that contain BPA. We recommend contacting the manufacturers of these products to find out which ones are using BPA-free cans. If you cannot find BPA-free cans, you may want to consider purchasing the fish in another (non-canned) form."
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