washingtonpost.com: "But foodmakers say they aren't waiting for legislation or regulation.
'It doesn't matter what FDA says. If consumers decide they don't want BPA, you don't want it to be in a can that consumers don't want to buy,' said one source at a major U.S. food company who spoke on the condition of anonymity. Major food companies declined to talk publicly about their efforts to find a replacement for BPA linings. 'We don't have a safe, effective alternative, and that's an unhappy place to be,' the source said. 'No one wants to talk about that.'
Heinz, for instance, says it has switched to BPA-free cans for some products but will not identify them or say what substitute it is using. General Mills, which owns the Progresso and Muir Glen lines of canned products, said it is testing BPA-free cans but would not elaborate. 'We are optimistic that safe and viable alternatives will be identified in time,' said Thomas Forsythe, a company spokesman."
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