Tuesday, November 2, 2010

Removing Bisphenol A

Chemical & Engineering News: "Consumers and researchers have raised concerns about possible health effects of BPA, which can migrate into food from epoxy resin can liners (C&EN, July 20, 2009, page 28). The report's authors say that a consumer backlash against BPA poses a risk to shareholder value and brand reputations but that firms are taking action. Half of the food companies responding to a survey for the report have a plan to phase out the use of BPA, compared with only 21% in 2009.

Overall, three firms—Hain Celestial, ConAgra, and H. J. Heinz—received a grade of A for their efforts to remove BPA from their products. Each has begun using non-BPA can linings in some products. Of the 22 firms that responded to the survey, 18 are exploring substitutes and 11 have committed to phasing out BPA. Six companies are disclosing their BPA actions to the public. Four companies didn't respond."

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